Formation of the Genetic Resources of Forage Crops Kazakhstan: Luzerna and Wheatgrass
Formation, analysis, documentation and study of the gene pool of forage crops by mobilizing the cultivars of the world collection and the collection of wild specimens, which are valuable sources for selection remains highly relevant direction and has a significant influence on the development of selection - genetic science with the expected effect on the breeding of new varieties. These varieties will have ecological and social effects in food safety.
Fig. 1: Structure of NBD in the context of forage crops