author(s)
Saqib Younas, Faisal Junaid, Shafiullah Gul, Hameed Ur Rehman, Nasir Iqbal, Kashif Adnan, Faisal Rauf, Irshad Ahmad, Sanodia Najoom, Inayatullah, Haleema Sadia and Khalid Usman

abstract
The present research was conducted to study the physiochemical parameters of water and soil of three dams namely Khurum dam, Muhabbat Khel dam and Khasari dam of district Karak, KP, Pakistan. The physiochemical properties like color, taste, odor, TS, electrical conductivity, pH, temperature and, TDS of water and soil samples collected from various sites (start, mid, and end) of the three dams were analysed. For this purpose three samples (n= 3) of water and soil were collected from the different sites of the each dam. These samples were analyzed for physiochemical parameters. From results it was concluded that physicochemical parameter of both soil and water are within the giving range given by (WHO) and are also suitable for growing fish and productivity